Certifications and quality

Made in Germany

Made in Germany is a merchandise mark indicating that a product has been manufactured in Germany. According to an international study from 2017, Made in Germany enjoys a high international reputation and ranks first out of 52 countries in the Made-in-Country Index.

Made in Germany
Made in Germany

Made in Germany

Made in Germany is a merchandise mark indicating that a product has been manufactured in Germany. According to an international study from 2017, Made in Germany enjoys a high international reputation and ranks first out of 52 countries in the Made-in-Country Index.

GMP

Good manufacturing practices (GMP) are the practices required in order to conform to the guidelines recommended by agencies that control the authorization and licensing of the manufacture and sale of food and beverages, cosmetic, pharmaceutical products, dietary supplements and medical devices. These guidelines provide minimum requirements that a manufacturer must meet to assure that their products are consistently high in quality, from batch to batch, for their intended use.

GMP
GMP

GMP

Good manufacturing practices (GMP) are the practices required in order to conform to the guidelines recommended by agencies that control the authorization and licensing of the manufacture and sale of food and beverages, cosmetic, pharmaceutical products, dietary supplements and medical devices. These guidelines provide minimum requirements that a manufacturer must meet to assure that their products are consistently high in quality, from batch to batch, for their intended use.

IFS Food

The IFS Food Standard is a GFSI (Global Food Safety Initiative) recognized standard for auditing food manufacturers. The focus is on food safety and the quality of processes and products. It concerns food processing companies and companies that pack loose food products. IFS Food applies when products are “processed” or when there is a hazard for product contamination during primary packing. The Standard is important for all food manufacturers, especially for those producing private labels, as it contains many requirements related to the compliance with customer specifications.

IFS Food
IFS Food

IFS Food

The IFS Food Standard is a GFSI (Global Food Safety Initiative) recognized standard for auditing food manufacturers. The focus is on food safety and the quality of processes and products. It concerns food processing companies and companies that pack loose food products. IFS Food applies when products are “processed” or when there is a hazard for product contamination during primary packing. The Standard is important for all food manufacturers, especially for those producing private labels, as it contains many requirements related to the compliance with customer specifications.

Bio

An organic seal is a quality and test seal, with which products from organic agriculture are marked. Permission to use a seal is regulated by the issuer and is subject to compliance with certain standards and requirements. Compliance with the criteria by the producers is to be ensured by means of compulsory documentation and the regular taking and testing of samples. In the EU, compliance with the regulations for all organic products is monitored by the responsible organic inspection body and, if an organisation’s seal is used, additionally – or exclusively – by the respective cultivation organisation.

Bio
Bio

Bio

An organic seal is a quality and test seal, with which products from organic agriculture are marked. Permission to use a seal is regulated by the issuer and is subject to compliance with certain standards and requirements. Compliance with the criteria by the producers is to be ensured by means of compulsory documentation and the regular taking and testing of samples. In the EU, compliance with the regulations for all organic products is monitored by the responsible organic inspection body and, if an organisation’s seal is used, additionally – or exclusively – by the respective cultivation organisation.

ISO 22000

ISO 22000 is a standard developed by the International Organization for Standardization dealing with food safety. It is a general derivative of ISO 9000.

ISO 22000
ISO 22000

ISO 22000

ISO 22000 is a standard developed by the International Organization for Standardization dealing with food safety. It is a general derivative of ISO 9000.

AGROLAB Group

The seal from the laboratory group AGROLAB confirms the quality of our products, especially with regard to their freedom from hazardous substances. Every batch of our medicinal mushrooms is checked twice: once after harvesting and once before the raw materials undergo further processing by us. The testing of over 250 parameters takes place in accordance with the German food law and covers pesticides, heavy metals, radioactive and microbial contamination. The certificates issued can be viewed by anyone – our customer service department will be happy to provide you with the documents. The AGROLAB laboratory group is a company accredited in Germany.

AGROLAB Group
AGROLAB Group

AGROLAB Group

The seal from the laboratory group AGROLAB confirms the quality of our products, especially with regard to their freedom from hazardous substances. Every batch of our medicinal mushrooms is checked twice: once after harvesting and once before the raw materials undergo further processing by us. The testing of over 250 parameters takes place in accordance with the German food law and covers pesticides, heavy metals, radioactive and microbial contamination. The certificates issued can be viewed by anyone – our customer service department will be happy to provide you with the documents. The AGROLAB laboratory group is a company accredited in Germany.